keep in mind that your focus should be on two major regions of your stomach. One, the upper part and the other is the lower section, so you need to be able to combine exercise that both burns fat and tightens the muscles in both sections. This is the secret to get ripped abs quick.
Initially you will have to warm up the whole body and work through stretching exercises, jogging, sprinting, aerobics, boxing, jumping ropes, climbing stairs, high paced dancing, etc. These all help in burning the calories and fats away. This has to be on a regular, daily basis.
You should train in intervals since doing only very high intensity exercises cannot give you the desired result as fast as you might think because you will stress your body and not be able to keep pace. So try to change up the pace and exercise in short intervals by alternating spurts of activity with brief periods of rest. This will give you a lasting effect as well as help in shedding extra fat overall.
Sit-ups to crunch those abs should start off in sets of 10 reps at a time and gradually build up to about twenty. Rest between every few sets for a minute or two. Don't be tempted to do hundreds of crunches in one go. This won't help you get ripped abs quick, but will just tire you out.
You need to focus on your diet in addition to your exercise routine as it is very important if you are to be successful in your goal to get ripped abs quick. You need to keep your calorie intake to levels that promote weight loss, but once you've achieved that, maintain those levels as well as a good balance of proteins and complex carbohydrates in your food. Some fat will be necessary to maintain a healthy body, so don't avoid that totally. Drink lots of water and for a change in pace, plain green tea is also helpful in burning fat.
You can get ripped abs quick by approaching exercise with an understanding that the whole body needs to be worked out, not just the abs. Once you shed the layer of excess fat surrounding your belly, you will find it easier to carve out that six pack.
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